Date: Thu, 26 Aug 93 11:18:51 +0200
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From: mworkman@vm.cc.purdue.edu (Maggie Workman) Source: The Best of Electric Crockery Cooking CROCKPOT MEATLOAF ================= (Makes 6 servings) Ingredients: ------------ 1/2 cup whole milk 2 slices white bread 1 1/2 lb ground beef 2 eggs 1 small onion, peeled 1 1/2 tsp salt 1/2 tsp pepper 1 tsp dry mustard 1 can (12 oz.) whole tomatoes Instructions: ------------- Place the milk and the bread in a large mixing bowl, and let stand until the bread has adsorbed all the milk. With two forks, break the bread into crumbs. Beat the ground beef into the crumbs until well mixed. make a hollow in the center of the meat and break the eggs into it. Beat the eggs a little; then grate the onions into the eggs. Add salt, pepper and mustard. Beat the eggs into the beef. Shape into a round cake and place in the slow cooker. Drain the tomatoes, and place them on the meat. Cover and cook on Low for 5 to 7 hours. Before serving, uncover the pot; turn the heat to High, and bubble away some of the sauce. It should be thick, not thin. %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%*
From: ynnuf@yetti.amigans.gen.nz (Doreen Randal) Source: Crockpot Cooking from Barbara Blitz DAVE'S MEAT LOAF =============== Ingredients: ------------ 1 lb extra lean ground beef 1/4 lb sausage meat 1/4 cup dark beer 1 egg 2 slices of bread torn into soft crumbs 1 onion, chopped 3 tblsp chopped parsley 1/2 tsp ground black pepper few drops Worcestershire sauce and tabasco sauce Instructions: ------------- Combine all ingredients and gently shape into a round loaf. Place on a trivet in crockpot. Cover and cook on low, about 7 to 8 hours. Serve with tomato sauce or chilli sauce. Chill leftovers and slice for sandwiches the next day. %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%*
From: lingley@ug.cs.dal.ca (William Lingley) DONAIRS ======= Ingredients: ------------ 2 1/2 lbs ground beef 1 tsp cayenne pepper 3 tsp oregano 1/2 cup fine cracker crumbs 2 cloves crushed garlic 1/2 small onion (grated) 2 tsp italian seasoning 1/2 tsp basil 1 1/2 tsp dry mustard 1/2 tsp cumin 1 tsp soya sauce 1 tsp Worcestershire sauce Instructions: ------------- You may adjust the spices to taste...up the cayenne pepper to really spice it up. Mix all spices and cracker crumbs in bowl or bag. Add to meat and onion. Mix well (knead) and shape in loaf pan. Bake @ 300 degrees for 1 1/2 hours. Cool and slice thin. Sauce: ------ 2/3 cup can milk 2/3 cup white sugar 1/4 cup vinegar cornstarch Mix 1/4 cup vinegar and cornstarch. Add to milk and sugar. Heat 'til thick. %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%
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